Processed Low sodium food is hard to find in Australia.

  Nutrition labels do change from time to time so always check for yourself before consuming.

Beware of products that are not true to label (see the WARNING below).

and check the "Wrong Labels" section of  www.saltmatters.org.

Note the low sodium foods are shown to aid recognition and more importantly  to prove to you that low sodium foods really do exist. They are not to scale.

Hover your cursor on the pictures of products for the sodium level and other details

The liquid that surrounds a product is saltier than the product itself so allways drain a product if practical and rinse it if you want less sodium still. This product must be drained to give the 114mg/100g on the label.

There is a range of You'll Love Coles filled pastas which show a sodium level of over 120mg/100g but the sodium level as stated on the label relates to the uncooked product. Boiling in water adds about 50% to the weight so for example this tortellini marked with 140 will end up at about 90mg/100g.  Add some NAS pasta sauce and the meal will be lower in salt still. ss

Three of the range of Maggi liquid cooking sauces when made into meals as directed have sodium levels of 110mg/100g. The fantastic thing is that the three meals would get 4 green ticks if they had traffic light food labels. 



(Mild Coconut Chicken obscured)

Low sodium frozen fish is fairly common but these products rate a mention as they are in bags ready to microwave and they are buried among piles of similar looking products "enhanced" in various salty ways. If you did not know they exist you may never bother to search for them.

Moores Low Salt Wholemeal is the staple bread for many on a low salt diet.






Water chestnuts are popular now in the major supermarkets and there are even some house brands.

Discontinued. Get in while you can and stock up.
These new products for the general market that just happen to be low sodium and would get 4 green lights on the traffic light food label system . I was a disbeliever until I had the spicy mexicali beans tested.
News From Robert- Smoky BBQ Beans and Mild Chilli Beans added to the range. 85 mg and 70mg. Fantastic.

 



A  TIP
If you want a spreadable low salt spread and you can not get hold of Meadow Lea Free. Try beating 250g of softened NAS butter with 1/2 a cup of  canola or light olive oil. You will be reducing the saturated fat and trans fat in the butter by about 25% while roughly doubling the proportion of  healthier  monosaturated fat.

Except where stated otherwise the low salt foods have been found in Franklins, Woolworths, Coles, Aldi  or IGA  but as not all stores keep the same stock you will have to shop around and do a lot of traveling. If you contact me I may be able to narrow down your search. It is not easy in fact I am having to re-find some low salt foods for my own use. When I do find them I buy in bulk.  If you are using raw or  unprocessed ingredients, making a low sodium meal presents few problems, it is when you start to add processed food that keeping the sodium level low get difficult so I have concentrated on processed foods. The bar codes shown may help when dealing with shops. Frozen vegetables are usually low in sodium but it would pay to check.








By reading the NUTRITION INFORMATION you will learn a lot about low sodium foods. There is a couple of things to watch out for.  Remember that it is the total sodium that counts so if you are going to eat a lot of something it is very important to watch the sodium content. Do not be tricked  when you see .4g of sodium, .4g = 400mg. Sometimes standard products have only a little more sodium than competing products that are salt reduced, so check the price and taste. If you seriously have to reduce sodium try to use "No added Salt" products after confirming that their sodium content is low. There are a couple of no added salt (NAS) brands of tomato paste so do not take the risk of using non NAS varieties even if they show a low amount of sodium. Check out "Diet" and "Light" products, some may be low sodium for example Becel Diet has 0 sodium. Check sweet syrups. Maple flavoured syrups may have from 160 to 210mg/100g. Pure maple syrups may cost more but have about 2mg/100g. Vinegars including Balsamic types are low sodium foods although they are mostly not marked (or marked with mmol). Do not confuse vinegerette or Balsamic vinegar dressings with the basic vinegars as most "dressings" are high in sodium.

Some products could be made as low salt foods but often are not for example only some curry powders have no added salt.  A curry powder may have a little over 120mg/100g (from concentration of the natural sodium) and still be suitable. For example a curry powder like Bolsts (170mg/100g) that is added at the rate of 1 tablespoon (8g) per 500g of meat or vegetable would only add about 3mg/100g to the cooked dish. Sometimes it is necessary to look at a larger container of a particular product to see a nutrition panel. Keen's mustard powder has less than 5mg sodium/100g but it is was not  shown on my 50g tin but was on a new 100g one. Tinned tomatoes need not have added salt and various brands are available  with 10mg of sodium per 100g or less but others have heaps of sodium. The only way to tell is to read the nutrition label. With good tasting and readily available low sodium tinned tomatoes available there is no excuse for not using them. Click on the picture of the cans to see more. No added salt tomato paste is readily available. A low sodium level on ordinary tomato paste has a high probability of being incorrect.

I have not found tomato juice without added salt so I use canned tomatoes liquefied in a blender with a little no added salt tomato paste. I have had some feedback about the taste of some no added salt products.

My advice is to give your taste buds time to adjust to the new taste and if you really do not like a product and you can not find an alternative re-try it again in a few months. 

I have not found any replacement for cracker type biscuits except  Trident/Suki cheese or TRIMLYNE rice crackers and  Matzo of various brands  that can be found in the Kosher section of Coles and in many delicatessens. Most matzo are big at about 18cm square but SOLOMON'S TEA MATZO are a smaller more handy size (8.5  X 13cm).  Franklins (N.S.W.) had Mosmarks matzo Crackers which are SAO sized at 7 X 7.5 cm.

Fountain NAS tomato sauce now seen in a 500ml squeeze bottle bar code 9300681008885  sodium 20mg/100g







hover your cursor on the picture for the sodium level and other details.




Woolworths also have a pack  of 12 taco shells under the Select banner  9300633980757  8mg/100g








There are some other Chinese low sodium canned vegetables around. This MUIR GLEN Tomato paste is the first organic type that I have seen.

In some states you may be able to buy low sodium bread in your supermarket. This Potts bread was sent to me from Victoria and I was impressed by its similarity to the high salt bread that I used to eat. Click on the picture for website and details. Brumbys Bread Shops may at their discretion make salt free bread for you on special order. They can check with their head office for the recipe if necessary. Moores (NSW) make low sodium bread .

Note  Pott's Swiss White and their new NAS Rye are stocked by the Chadstown (Vic) Woolworths.



These two low sodium bread mixes are the only ones I know of that only need the addition of water and yeast and make a low sodium loaf. Click on the product for their web-site. See my page on low sodium bread making for a review.

Please let me know if you see a low sodium product that is not on this site. Thanks to Natalie for mentioning this low sodium Tomato Puree. I do not know how I could have missed it for so long.

Fruit juices are low sodium so they are not shown.  Vegetable juice however is often salty but some remain a low sodium food. On this page you will find BERRI, TIPCO,  Golden Circle and P&N.

Chopped frozen New Zealand spinach is usually over 120 but this one with onion makes it a low salt food. Some boxes of spinach have no nutrition panel so who knows what the sodium level is. I finally hit the spinach mother load at Franklins after a tip from Jo. It seems that spinach from Holland is a lower sodium variety and is known as "English Spinach".

Spinach has been hard to find recently. I checked with Logan Farm and their product is still available.

Woolworths recently had these two brands available.

Aldi has Market Fare frozen spinach..

Try frozen spinach in the pasta recipe in the recipe section.







Normal rice is a low sodium food and I have not bothered to list it on this site. There are very few low sodium  convenience foods available so anything that saves time and eases the workload is worth a mention. Look for sodium below 40mg/100g and watch out for the flavoured types that have added salt.








Of  the three Balsamic Glazes I could find on a trip to Woolworths the COLAVITA brand is the only one with a sodium level that I could interpret. One had no nutrition label and the other had sodium shown as 0·00 mmol/100ml ie. less than ·2mg/100ml and undoubtedly a mistake. Recently Woolworths have introduced a big range of their own brand balsamic glazes—allll low salt.





The various nut spreads that you may find in the health food section of your supermarket are usually low salt foods.

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I have never seen these Coles corn chips but was sent the information.
Woolworths Select, MasterFoods and Kraft now  all have lemon spreads below 120mg/100g.

If you can get your hands on Coles fish fillets adding some frozen chips (look for sodium about 15mg/100g)  makes for an easy low sodium meal.

Birds Eye have a range with fat ranging from about 3.5g/100g and there are many other brands.






My latest trip to an organic grocer yielded these three NATURIS low salt breads. 

 You can usually find a few brands of unsalted butter but you may like to try Cultured unsalted. To quote the Allowrie package it "Has a subtle tang which gives extra flavour without the addition of salt".

Fruit sauces like apple, blum  and cranberry should be low sodium foods provided there is no added things like soy sauce. It is always best to check. Plum sauce has a fan base on the Saltmatters mailing list. 
"We just dilute it with water and add some ginger - how much of each is
up to you, just experiment. If the stir fry also includes some nice dark
mushrooms, their flavour will blend beautifully into the sauce"  from Rick
"As well as using it in stir fries, I have used it mixed with red wine as a marinade
for steak, or as a glaze over pork steaks cooked under the grill to add
some flavour and moisture - and safely low sodium.  I'm sure there are
other ways it can be used." from Merewyn

Thanks to Allan for the tip on Becel diet, Natex spread,  and Naked foods pasta sauce with nil sodium.  Allan and I are in friendly competition so to see all the products we have both found you will also have to visit his site.

 Please click here to have a look at Allan's Low sodium site

A low sodium lunch can be a sandwich of my home made bread with some chicken, sliced roast meat, curried egg, baked beans or salad. If you have no home made low sodium bread look through the specialty breads section in the supermarket. Also check pita or pocket breads as some have low sodium.  A bowl of home made low sodium soup with a home made grain bread roll is a winter treat.

Toddler food is widely available and not that expensive because of the scale of manufacture. A couple of these 220g cans of soup can make a good adult serve. Some of the other more solid foods from the huge selection may be nice on some toast for lunch.  They won't make you hyperactive either as most have no preservatives, colours or artificial flavours.

A low sodium dinner is more of a challenge if you do not cook it from scratch. You soon learn some tricks though. We used to put sliced processed cheese (Sodium 1735mg/100g) on our microwaved broccoli  for a quick sauce but now we use a mint sauce (Sodium  less than 11mg/100g), there are two varieties standard and thick, the standard one has less sodium. If you need inspiration check out the page on 30 low sodium dinners.

Put the cursor on a product to see the sodium content shown on the nutrition label and shopping hints but beware products that are not true to label (see the WARNING below).

 




















Freedom Foods have a range of low salt chips, Baked Corn, Natural Corn, Chick Pea, Potato.

Look out for King Oscar  No added salt  sardines in oil I am told they are the ultimate.


































The only low sodium self raising flour that I know of but you can make your own with a no sodium baking powder.

Cook  this range of pasta in unsalted water for slightly lower sodium than on the label. Tested correct.

The only thick mint jelly with low sodium I can find . It passed a sodium test.

Dried fruit is a low salt food. We have stewed apples with sultanas and cinnamon on our breakfast cereal. We regularly visit RICS (now Australian Sweets) at 179-183 Paramatta Rd Homebush NSW to stock up.





These low salt beans may be in run out mode so stock up.

Thomas Chipman also now has 3 flavours of organic potato chips—all low salt.






















These low sodium potato chips took some tracking down but it was worth it. They are part of the IGA "Way of Life" range that may contain other low sodium products. If your local IGA does not stock them they should be able to get them in. It may help if you quote this IGA order code 407951. If necessary offer to buy a complete box of 12 X 100g packets for about $18 as I had to.



I had these cheese rice crackers tested and the result was close to the printed 120mg/100g.

 Other products that may not be in the large supermarket chains.

The following low sodium foods were found in health food shops, specialist grocers, over the internet or at factory outlets. Your supermarket may also have them. Put your cursor on the product for more information.

For over half a centuary The Treat Factory has hand made fine foods in Australia. This is their selection of low sodium mustards under the MAXWELLS TREATS brand, all have no added salt.










Some of the EDEN ORGANIC range are available in supermarkets but to get most types you will have to go to other shops. The label is not to the Australian standard as the sodium is quoted per 130g serve but the 5 shown with blue labels are NO ADDED SALT and have below 25mg/100g.
The Baked Beans have 100mg/100g (130mg/130g on label). The lentils are the odd ones out with 162mg/100g (210mg/130g on label)






        


Garnisha takes mail orders for their pickles, chutneys and curry pastes 16 of which have

sodium ranging from virtually nil to 57mg/100g.  Contact garnisha@bigpond.com
MAYVER'S  mayonnaise is egg free, low salt and has only 25.7g of fat /100g.  Contact Ancient Distributers Ph 1800 033868 or ian@ancient.com.au









MALENY CLEAN CUISINE  has a new name MALENY CUISINE and new labels. They continue to have a big range of products with "No added salt".  Click on the picture to go to their new website.


(Old labels shown)

I found these MITOKU crackers at MACRO Wholefoods they cost heaps and do not have a nutrition panel. They have no salt and a hint of sesame.



If you know of a specialist organic shop pay them a visit you may find some low sodium foods.
I managed to pick up cans of EDEN ORGANIC no added salt  Adukie  and  Navy beans, a packet of ORGANIC BY NATURE spelt chocolate chip cookies (68mg/100g) and GLOBAL ORGANICS®   NAS Lentils (they also have kidney beans I have been recently told)—Not a bad haul.   I also discovered the  DEMETER FARM range of organic flours and grains.See my page on low sodium bread for details.  The health food stores I have visited so far do not  seem to carry many low sodium  processed foods  but are a good source of  flours and grains. Still they are worth a visit as my latest find of these low sodium cookies and wraps confirm.






Spices are important to add flavour to a low salt diet and when I needed Mace to make my own spicy sausage and I found it at Herbie's Spices®. They have a huge range of individual spices and spice blends without any salt.
Click on the spice picture and look for their link to "No added salt spice blends" they have an impressive 38 blends at last count.


Red Kellys dressings are in new bottles.  Traditional,

Basil and Garlic, and Aussie BBQ are all low salt. Click on the bottles for the website.

Standard baking powder has high sodium and thus so has self raising flour.   Searching the net reveals the non sodium US brands  Featherweight  and  Ener-G  but I could find no local supplier.  Finally I discovered that WWW.glutenfreeshop.com.au stocked a couple of salt free baking powder brands. Have a look at how to make low sodium scones on my low sodium baking page.

Yeast can be used in place of baking powder to put the rise into great low sodium pikelets and pancakes (search with Google for yeast pancakes).  While you are Googling try looking for "low sodium whole grain crackers" ( use the "") this cracker recipe could be dressed up with an endless variety of herbs, spices and seeds.

Savoury yeast flakes can be made into a low salt cheese substitute according to the recipe on the packet (omit the salt) and can be used to flavour dips.  I have found that sprinkled on pasta they make a good substitute for grated parmesan cheese with sodium of 32mg/100g instead of about 1700mg/100g for Parmesan.

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Some products  may have the incorrect Sodium content marked on them.

I found 20 just trolling the shelves for this page. In each case I was able to pick them out because the sodium shown was very low for that type of product and they were not promoted as low sodium.  It is amazing that the manufacturers/importers allowed this to occur as it was so easily spotted. There almost certainly products out there with less blatant incorrect labeling that are not so easy for an amateur to spot. The food  authorities should be more vigilant.
I am not willing to name the products but if you follow this advice you will avoid the ones I have found.  Compare the sodium content with similar products and if it is significantly lower, for example 75mg for a non salt reduced tomato soup when competing soups are 400mg PER 100g presume you have found a potential problem. Contact the manufacturer.  If there is no satisfactory explanation for the low sodium avoid the product.   You can now see a list of some wrongly labeled low sodium foods on the salt matters web site

WARNING THE SODIUM CONTENT OF PRODUCTS SHOWN IN THIS DOCUMENT MAY NOT BE CORRECT, LABELS CHANGE AND MISTAKES ARE MADE SO CHECK FOR YOURSELF BEFORE CONSUMING.

If you found this page you may also be interested in my page on low sodium bread  .    perhaps my low sodium baking tips.or Some  low sodium recipes.

For additional products Please click here to have a look at Allan's Low sodium site
If you find a low Sodium version of a product please let me know. Any comments are welcome.

All Pictures produced with a Canon A30 (1·2MP) camera and worked over with  The Gimp and Irfanview.

I  pruchase low sodium foods that are available in Sydney supermarkets and local shops,   purchase some from mail order companies and to help defray the cost of obtaining products from interstate I have asked supliers to ship me free samples.